{"product_id":"hector-fajardo-finca-la-leona-coffee-washed-process","title":"Hector Fajardo Finca La Leona Coffee - Washed Process","description":"\u003cp\u003eA cozy, chocolate-forward cup from the hills of El Progreso, with notes of chocolate, pecan, sweet vanilla, and a touch of plum. It's an easy one to love, whether you brew it on espresso in a French press.\u003c\/p\u003e\n\u003cp\u003eHector Fajardo grows this coffee at Finca La Leona in San Agustín, El Progreso, at around 1,700 meters above sea level. The lot is a blend of three varieties grown on the farm: Bourbon, Pache, and Catuaí.\u003c\/p\u003e\n\u003cp\u003eAfter harvest, the coffee ferments for 24 hours before it's washed, then dries in the sun on concrete patios. That careful, clean process lets the sweetness of the varieties come through clearly.\u003c\/p\u003e","brand":"Broken Compass Coffee Roasters","offers":[{"title":"12 oz","offer_id":54459861893413,"sku":null,"price":18.0,"currency_code":"USD","in_stock":true},{"title":"6 oz","offer_id":54459861926181,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/7450\/5253\/files\/hector-fajardo-la-leona.png?v=1794429940","url":"https:\/\/brokencompass.coffee\/products\/hector-fajardo-finca-la-leona-coffee-washed-process","provider":"Broken Compass Coffee Roasters","version":"1.0","type":"link"}